This veggie chili isn’t just hearty and nutritious, it’s jam packed with savory flavors that leave you wanting more. It’s great for crock pots, lunches, dinners, parties, as a topping, and especially great for bulk meals. You can store the leftovers in the freezer and they’ll last for months.
Here you’ll find posts that pertain to soup recipes.
Seitan, also known as wheat meat. A food created by Buddhist monks is a vegan/vegetarian miracle food. It’s packed with tons of protein, vitamins, and is extremely versatile. Don’t miss out on this staple because it last for months and is perfect for all those wanting a ‘meaty’ dish in their life.
This simple recipe is better than any butternut squash soup you’ll eat at any restaurant; and you’ll be able to enjoy it in the comfort of your own home. The hearty and savory flavors are guaranteed to keep you warm during those chilly nights of the year. Butternut squash soup just became a new comfort food.
It doesn’t matter if your making soups, stews, chili, and even seitan. Having a delicious veggie broth on deck will transform any dish. The veggies can be used for amazing leftover dishes and the broth can be stored in the freezer for months. Don’t miss out on this versatile staple.